When properly cared for, an automatic coffee machine should last for years. We will discuss how often to clean the various components of an electric coffee machine and identify which ones should be cleaned daily.
We will discuss how often to clean the various parts of an electric coffee machine. In addition, the best method to use to clean each part is identified.
Cleaning the carafe should be done after each use or at least once a day. Usually this is included in the routine for washing dishes. Regular cleaning gets rid of the grease, minerals, oils and other matter that adhere to the pot during regular use. These deposits affect the taste and make the coffee less enjoyable to drink. It is usually desirable to wash the pot with soapy warm water and use a sponge with a mild scrubbing surface to remove adherent matter. After washing, it is very important to rinse the container well so all undesirable particles and soap are eliminated.
The part where the ground coffee and filter are placed is called the basket. Frequent soap and water cleansing of this is also advised. This also should be included in the daily dish washing routine.
An electric coffee maker has mechanical parts and a water holding tank that need a different cleaning strategy. It is critical not to put the electrical parts of the machine in water. Not only could this destroy the coffee maker, but also it could shock someone, when it is plugged in. Additionally, a wet electrical system should could ignite a fire.
However, it is easy to clean the electrical part of a coffee machine. There are products sold in stores for cleaning coffee makers. If using one of these products, one should carefully follow the instructions. But it is not necessary to buy a store product for this task. Common acids found in most homes, like vinegar, work well for this cleaning job and provide chemical free cleaning.
For cleaning the coffee maker assemble it as you normally would to make coffee. Fill the tank with water that has a cup of vinegar added. Run the machine and collect the output in the pot as usual. Allow the resulting vinegar water to cool and then throw it away. Completely rinse the carafe. Then run the whole system again by performing another cycle. This time use only water. Again discard the water. Unplug the coffee machine after turning it off. The vinegar cleaning should be done every 10 to 14 days and more often, if the machine is used more than once or twice a day.
When the machine is cool, check to be absolutely certain it is unplugged. Then clean the hot plate area with a rag and mild soapy water. Be sure to avoid abrasives that would scratch the hotplate. This should be done whenever the main machine is cleaned with vinegar.
This is all there is to cleaning your coffee maker. The pot and basket should be cleaned at least daily and the machine and hot plate as needed but at least every ten to fourteen days. Following these suggestions should provide good coffee from your automatic coffee maker for a long time.
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